TIPS TO ELIMINATE POISONS IN INSTANT NOODLES

Friday, September 16, 2011

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For those who do not have the funds to buy more healthy food, instant noodles, then usually the one who became an option. Here are some tips that can help you to reduce the levels of 'poison' contained in the instant noodle. Let's look together.

Boil the water a bit much, wait until the water is really boiling. After that, separate water into two parts (castings into two different pots).

Enter the noodles to the pan first (or pot washer wax noodles), and bring to a boil again. Wait until the water becomes slightly yellowed (this is a sign that contained a layer of wax on the surface of instant noodles began to wear off). After that, remove and drain.

If you want an instant noodle soup, put the noodles that have been 'washed' into the second pot, simmer briefly, adding vegetables or eggs if you like.

Well, guaranteed instant noodles more 'safe' if cooked up to two times. Good luck!

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